Canadian Foodgrains Bank and Bunge Renew Commitment to Combat Hunger

The Canadian Foodgrains Bank and global agribusiness Bunge have reaffirmed their partnership in the ongoing fight against global hunger. This collaboration marks a significant milestone, celebrating ten years of joint efforts to support food security initiatives worldwide. Bunge, which recently merged with Viterra, continues to leverage its resources to facilitate farming activities on company land, with proceeds from these crops benefiting the Foodgrains Bank.

This year, volunteers have cultivated a total of 267 acres surrounding Bunge terminals in Lethbridge and Trochu in Alberta, as well as Balgonie, Grenfell, and Raymore in Saskatchewan. The partnership has proven to be effective, allowing farmers and community groups to contribute grain efficiently, thereby funding essential food assistance and long-term agricultural development in some of the world’s most vulnerable regions.

Impact of the Partnership

Andy Harrington, executive director of the Foodgrains Bank, emphasized the importance of this collaboration, particularly following the merger with Bunge. “Over the past ten years, Viterra, now Bunge, has played a vital role in helping us respond to global hunger,” Harrington stated. “Their support has made it easier for Canadian farmers to give, and that generosity has translated to tangible impacts for families experiencing hunger around the world.”

Bunge’s lead, Kyle Jeworski, expressed satisfaction in reaching the ten-year milestone and reiterated the company’s commitment to combat food insecurity. “Food insecurity remains a challenge in many areas of the world, and we feel that it’s important to support the great work done by the Foodgrains Bank each year,” Jeworski remarked.

Since the inception of this partnership, thousands of tonnes of grain have been donated, significantly aiding in the funding of emergency food assistance, nutrition programs, and agricultural training provided by local partners of Foodgrains Bank members. Additionally, Bunge contributes $5 for each tonne of crops donated through any of its grain elevators located in western Canada, further enhancing the impact of this initiative.

Looking Ahead

As the partnership progresses, both organizations remain committed to addressing the needs of the 720 million individuals globally facing hunger and food insecurity. The ongoing collaboration aims to not only alleviate immediate food shortages but also to foster sustainable agricultural practices that can empower communities in the long term.

This renewed commitment highlights the critical role of partnerships in tackling global challenges such as hunger, demonstrating how collaboration between businesses and nonprofit organizations can lead to meaningful change. The Foodgrains Bank and Bunge look forward to continuing their impactful work together in the years ahead.